BACON TIP #3
After frying bacon save the fat in plastic container and store it in the freezer for re-use. Melt the bacon fat when frying your next batch of bacon to add more more flavour with less grease.
After frying bacon save the fat in plastic container and store it in the freezer for re-use. Melt the bacon fat when frying your next batch of bacon to add more more flavour with less grease.